& FLY IN OUTPOST FISHING CAMPS
Based in Cochrane, Ontario - James Bay Frontier

• Catch & Release
• Northern Pike
• Walleyes
• Conservation Policy
• Tackle & Equipment
• Handling Fish

A trophy fish is simply too valuable a fish to be caught just once, killed for taxidermy or, heaven forbid, eaten. Kesagami, and its outposts has a zillion, great-eating, 14 to 18-inch walleyes for anglers who enjoy a shore lunch. Putting a trophy fish back strengthens both the trophy population and the gene pool. Big fish - those with the proven ability to survive and grow large - propagate more trophy fish and more exciting angling experiences.

For our conservation efforts to be truly successful, we depend on guests to demonstrate consideration for our sportfish and a concern for the fishery, including the careful handling of gamefish, selective harvest, and conscientious catch & release practices.

• All pike and brook trout must be released.
• 1 or 2 walleyes (under 18") for shore lunch.
• No fish transported home.
• No live bait may be used.

• Single, barbless hook only.
• Medium-heavy rods with 20+ lb-test line.
• Long nose pliers / hook removers.
• Sidecutters.
• No jaw spreaders / gags, please.
• No landing nets. (we use catch and release cradles for fish safety)

• Cradle all big fish.
  
• Keep fish in the water while unhooking.
  
• No fish in the boat except shore lunch walleyes.
  
• Photograph fish over the water only.
  
• Do not overplay fish.
  
• Resuscitate fish completely before release.